Job Id: 22123
Centennial Food Solutions
careers@centfs.com
April 19, 2026Calgary
Alberta
Full Time
Inventory Control Clerk NOC 14403
Complete sales transactions, Perform routine clerical duties, Process files and paperwork, Provide customer service, Provide information on available materials, Charge or forward invoices to appropriate accounts, Obtain price quotations from catalogues and suppliers, Prepare and maintain purchasing files, reports and records, Prepare purchase orders, Resolve delivery and other problems with suppliers, Review requisition orders for accuracy, Verify stock availability from current inventories, Compile inventory reports, Monitor inventory levels of issued materials and stocks, Prepare requisition orders to replenish stock, Reconcile physical inventories with computer counts, Verify receipts and packing slips
$52,790.40 per year
40 hours per week
Permanent, Full time
Education: No degree, certificate or diploma
Experience is an asset
Centennial Food Solutions
Calgary, AB
Job details Location6422 Main StreetOliver, BCV0H 1T0 Work locationOn site Salary22.00 hourly / 30 to 40 hours per week Terms of employmentPermanent employmentFull time Starts as soon as possible vacancies1 vacancy SourceJob Bank #3541656 Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical […]
Languages English Education Secondary (high) school graduation certificate Experience Experience an asset Work site environment Non-smoking Scent free Work setting Employer's home Responsibilities Tasks Assume full responsibility for household in absence of parents Shop for food and household supplies Wash, iron and press clothing and household linens Bathe, dress and feed infants and children Discipline […]
Clean and sanitize items such as dishwasher mats, carts and waste disposal units. Clear and clean tables, trays and chairs. Load buspans and trays. Operate dishwashers to wash dishes, glassware and flatware. Replenish condiments and other supplies at tables and serving areas. Sanitize and wash dishes and other items by hand. Scour pots and pans. […]
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