Wage/Salary Info: $14/hour # of Positions: 2 Duties and Responsibilities     Complete preparation checking list twice per shift. (At beginning and end of the shift)     Cook and prepare a variety of Asian dishes on our menu under cooking instructions     Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and rules, policies and procedures.     Handle, […]

Main Duties Greet people and direct them to contacts or service areas Answer telephone and relay telephone calls and messages, and other electronic inquiries Open and distribute regular and electronic incoming mail and other material and co-ordinate the flow of information Determine and establish office procedures and routines Schedule and confirm appointments Order office supplies […]

Responsibilities Build high-quality business strategies, efficient operations, and plans, ensuring their alignment with short-term and long-term objectives. Communicate with managers in other areas to ensure all personnel understand and follow protocols, regulations and policies. Provide quarterly reports to the Board of Directors emphasizing growth results and updates on operational planning and strategic initiatives. Communicate with […]